Ronna's Recipes

POLVORON is a Philippine "candy". You can make these in a jiffy. Nowadays, they come  in  different variants...cashew, cookies an...

It was a toxic month for me last December.  I was so busy catering to my Christmas pastry orders. I should have shared this recipe prior to ...

Last February was the celebration of the Chinese New Year.  I bought 13 oranges for good luck for the comin...

Fusion. New York Cheesecake baked with a dash of freshly squeezed lemon, sprinkled with grated lemon zest and topped with chunks of  Past...

This is similar to the Turnover that is known in the West. Here in Manila we call it Empanada. The filling is savory, meat (either pork, ch...

I recently went to Bacolod.  Went on a food trip....ooohhh the food esp those indigenous are YUMMY My friend who was my host in Bacolod a...

Cookies that are so buttery, so soft and soooo EASY and economical. It is similar to the taste of the Royal Dansk Danish cookies. 1 1/2 ...

It has been a while since I posted a recipe on my blog.  I studied how to make fondant cakes and am busy building up a "porfolio" ...

I Love Lemon. Sharing a recipe that incorporates lemon in the recipe. This is no ordinary cupcake because it has a lemon curd filling. ...

This chocolate cake is honor of the local candy that I grew up with...CHOC NUT... when imported chocolates were a rare item or even maybe ...

I eat light for breakfast and sometimes just I eat a muffin...and my fave is  chocolate muffin. Though this recipe is not a chocolate muff...

A super light as a feather Spanish desert. One of my dad's fave. Best served with Custard Sauce or a Fruit Coulis like mango. You can ...

True to its name, this is yummy. Goes perfectly well with a cup of coffee or tea or just as a snack. So very easy...just mix and stick in ...

My friend and I discovered this pastry  while we were having coffee and dessert in Starbucks in Rustan's Makati.  My friend found it so ...

Nothing is more refreshing than a fresh lemon granita on a hot summer's day. 2 cups water 1/2 cup granulated sugar grated zest 1 one l...

Summer just kicked in and mangoes are in season. Luckily, we have a mango tree in our backyard. We have "harvested" soooo many, ...

It is Holy Week and a four day long weekend. Since it is a lazy day today, Holy Thursday, I decided to make a dip for my cheese flavored cor...

http://sweet-as-sugar-cookies.blogspot.com/2011/04/sweets-for-saturday-14_22.html   Chocolate Chip Cookie Mango Trifle Summer just kicked ...

I love fruit tarts, not only are they visually pleasing but also delish. You can use any fruit of your liking. The more varied the better. ...

Profiteroles are cream puffs filled with custard or sweetened cream  or ice cream topped with chocolate sauce. You can add sliced fruits wit...

Another easy recipe because it is a short cut. No bake . Instead of baking the chiffon cake, we will use pound cake or store bought cake sli...

With this basic recipe you can make different variants of crepes. My favorite is a simple one which I got to taste in Pier 39 Fisherman...